13 Great Easy Desserts You Can Make At Home – 2020
1.5 cups of granulated sugar
¾ cup corn starch
4 cups of water
Juice of 4 medium lemons – 1 finger missing from 1 glass of water
Ingredients for the base
1 – 2 tablespoons of butter
10 – 15 whole wheat biscuits
3 – 4 sprigs of fresh mint
Take granulated sugar, starch and water in a mixing bowl and mix with a whisk until the starch dissolves.
Add lemon juice to it and continue mixing.
When your mixture is ready, put it in a small saucepan and mix it until it becomes a pudding.
For the base;
Melt the butter in a saucepan.
Smash your biscuits by hand.
Add the melted butter on it and mix.
Share the base you have prepared in your bowls where you will serve.
Once your paluz is ready, share it in the bowls.
Garnish with fresh mint and serve.